In 100 g (Grams) of Candies, milk chocolate coated coffee beans there is 188 mg of Phosphorus, P.

oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Candies, milk chocolate coated coffee beans

Candies, milk chocolate coated coffee beans is a type of Sweets. The most significant nutrients in Candies, milk chocolate coated coffee beans are listed below.

Water	2.42 g	2.42	g
Energy (calorie)	549 kcal	549	kcal
Energy (joule)	2298 kJ	2298	kJ
Protein	7.41 g	7.41	g
Total lipid (fat)	33.18 g	33.18	g
Ash	1.75 g	1.75	g
Carbohydrate, by difference	55.25 g	55.25	g
Fiber, total dietary	5.7 g	5.7	g
Sugars, total	50.75 g	50.75	g
Sucrose	0 g	0	g
Calcium, Ca	169 mg	169	mg
Iron, Fe	2.29 mg	2.29	mg
Magnesium, Mg	64 mg	64	mg
Phosphorus, P	188 mg	188	mg
Potassium, K	413 mg	413	mg
Sodium, Na	70 mg	70	mg
Zinc, Zn	2.02 mg	2.02	mg
Copper, Cu	0.492 mg	0.492	mg
Manganese, Mn	0.535 mg	0.535	mg
Selenium, Se	4.3 µg	4.3	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.098 mg	0.098	mg
Riboflavin	0.315 mg	0.315	mg
Niacin	0.332 mg	0.332	mg
Pantothenic acid	0.453 mg	0.453	mg
Vitamin B-6	0.031 mg	0.031	mg
Folate, total	10 µg	10	µg
Folic acid	0 µg	0	µg
Folate, food	10 µg	10	µg
Folate, DFE	10 µg	10	µg
Choline, total	40.5 mg	40.5	mg
Vitamin B-12	0.65 µg	0.65	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	51 µg	51	µg
Retinol	51 µg	51	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	168 IU	168	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	5 µg	5	µg
Vitamin E (alpha-tocopherol)	0.44 mg	0.44	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D3 (cholecalciferol)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	5.4 µg	5.4	µg
Fatty acids, total saturated	18.138 g	18.138	g
4:0 butanoic, butyric fatty acid	0.633 g	0.633	g
6:0 hexanoic, caproic fatty acid	0.229 g	0.229	g
8:0 octanoic, caprylic fatty acid	0.131 g	0.131	g
10:0 decanoic, capric fatty acid	0.248 g	0.248	g
12:0 dodecanoic, lauric fatty acid	0.272 g	0.272	g
13:0 saturated fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.835 g	0.835	g
15:0 monounsaturated fatty acid	0.086 g	0.086	g
16:0 hexadecanoic, palmitic fatty acid	7.652 g	7.652	g
17:0 heptadecanoic, margaric fatty acid	0.082 g	0.082	g
18:0 octadecanoic, stearic fatty acid	7.717 g	7.717	g
20:0 eicosanoic, arachidic fatty acid	0.229 g	0.229	g
22:0 saturated fatty acid	0.023 g	0.023	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	13.735 g	13.735	g
14:1 monounsaturated fatty acid	0.203 g	0.203	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.386 g	0.386	g
17:1 monounsaturated fatty acid	0.057 g	0.057	g
18:1 undifferentiated	13.089 g	13.089	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	1.31 g	1.31	g
18:2 undifferentiated	1.236 g	1.236	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.074 g	0.074	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Fatty acids, total trans-monoenoic	0 g	0	g
Cholesterol	20 mg	20	mg
Alcohol, ethyl	0 g	0	g
Caffeine	800 mg	800	mg
Theobromine	178 mg	178	mg

Nutrients in Candies, milk chocolate coated coffee beans